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Basil Chicken Lettuce Wraps

Basil Chicken Lettuce Wraps

Savory ground chicken cooked with soy sauce, hoisin, and fresh basil, spooned over brown rice and wrapped in crisp lettuce leaves for a light and flavorful dinner.

Prep: 5 min
Cook: 15 min
Servings: 4
DinnerQuick & EasyLow-Carb

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Instructions

Instructions

1
Heat oil in a large skillet over medium-high heat. Add the ground chicken, diced jalapeno, soy sauce, sugar, hoisin sauce, minced garlic, and water. Cook, breaking the meat apart, until the chicken is cooked through and the sauce thickens slightly.
Cook chicken
1 lb ground chicken
1 tbsp oil
1 whole jalapeno (diced, to taste)
1 tbsp soy sauce
2 tbsp white sugar
1 tbsp hoisin sauce
1 tbsp garlic (minced)
1 tbsp water
2
Tear fresh basil leaves into the skillet and stir until just wilted, about 30 seconds.
½ cup fresh basil (torn)
3
Fold cooked brown rice into the chicken mixture and heat everything through.
Heat rice
2 cup brown rice (cooked)
4
Spoon the chicken-rice mixture into washed lettuce leaves. Top with extra basil or fresh herbs as desired.
8 whole lettuce leaves (butter or romaine, washed)
Recipe source: https://pinchofyum.com/basil-chicken-lettuce-wraps

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